I sometimes eat instant noodles for a lunch and a midnight snack.
Sio (salt) Ramen of Sapporo Ichiban is one of the most popular instant noodles in Japan.
This type of noodle needs to cook with a pan.
That is a bother than Cup Noodle, but I sometimes really want to eat it so much.
Attached sesame is matched with the soup of salt.
It is very delicious as it is, but to put in milk tastes good, too.
There are a shop of instant noodles in Tokyo Soramachi (Tokyo Sky Tree).
I bought some instant noodles.
It is the instant ramen printed Bonito man.
It is made in Kouchi prefecture.
This ramen’s soupstock is made from boiled bonito and spicy miso.
“Toyama Black” is very black ramen, made in Toyama prefecture.
It has a lot of black pepper.
The soupstock of ramen of Rumoi, Hokkaido is made from shrimp and solt, miso.
The moe-kyara is printed in the package of this ramen.
The soup had a rich tasete of shrimp.
The price of a instant noodles is about 250 yen.
You can enjoy various taste of a ramen.
Yakan-tei sells various instant noodles.
It has many shops in Japan, and you can get in the internet shop.
Tokyo Skytree
yakan-tei
